Lydia's Italian Kitchen - Salem, VALydia's Italian Kitchen   540.387.2885

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GF Appetizers

Italian Nachos 

A mixture of spicy ground beef and Italian sausage served on corn tortilla chips topped with tomatoes, onions, black olives, melted Mozzarella, jalapeños, and lettuce. Served with sour cream.

Spinach & Artichoke Dip 

A creamy, cheesy, bubbling hot dip served with a side of corn tortilla chips.

GF Dinner Entrées

Chicken Parmigiana 

Grilled chicken breast topped with marinara sauce and melted Mozzarella cheese. Served with a side of penne.

Garlic Shrimp in Tomato Sauce 

Succulent shrimp sautéed in garlic, tomatoes, wine and marinara sauce. Tossed with Penne.

Penne Alfredo 

Authentic creamy Alfredo sauce tossed with penne pasta. Add chicken 3.00, Add shrimp 5.00

Penne Alla Rosa 

Grilled chicken, sautéed onions and our signature pink Rosa Sauce over penne pasta.

Penne Alla Vodka 

Vodka-infused creamy marinara sauce with sautéed onions over penne pasta.

Penne Italiane 

Creamy tomato-based meat sauce and a blend of Italian seasonings tossed with penne pasta.

Penne Marinara 

Slow-simmered house-made marinara sauce over penne.

Penne with Meat Sauce 

House-made tomato-based meat sauce with onions, garlic and Italian spices.

Scallops Leggero 

Large sautéed scallops with spinach, bacon crumbles, roasted garlic, and Penne pasta tossed in a delicate butter-wine sauce.

Spaghetti San Gennaro 

Chicken, Italian sausage, green peppers and onions in a spicy marinara wine sauce tossed with Penne pasta.

GF Salads

Caesar Chicken Salad 

Romaine lettuce blend tossed with shredded Parmesan cheese and caesar dressing and topped with grilled chicken strips.

Grilled Chicken Salad 

Strips of grilled chicken breast on a bed of lettuce with tomatoes, artichokes, black olives, roasted red peppers and Mozzarella cheese.

House Side Salad 

Lettuce medley topped with shredded carrots, grape tomatoes, red onions, black olives.

Italian Antipasto 

Salami, pepperoni, ham, Provolone cheese, roasted red peppers, black olives, artichokes and tomatoes served on a bed of lettuce.

GF Sandwiches

Cheesesteak Supreme 

Mushrooms, onions, green peppers, lettuce, tomatoes, mayonnaise.

Grilled Chicken Supreme 

Grilled chicken strips, mushrooms, onions, green peppers, lettuce, tomatoes, mayonnaise.

Italian Cheesesteak 

A classic cheesesteak sub with Provolone cheese and marinara sauce.

Lydia’s Special 

Pepperoni, salami, Provolone cheese, lettuce, tomatoes, banana peppers, mayonnaise.

SPO Sub 

Sliced Italian sausage grilled with green peppers and onions.

GF Pizza

10-inch Cheese Pizza 

Each additional topping 1.50

Barbeque Chicken Pizza 

Pizza sauce, barbeque sauce, grilled chicken.

Buffalo Chicken Pizza 

Pizza sauce, Frank’s Hot Sauce, grilled chicken.

Hawaiian Pizza 

Pizza sauce, ham, pineapple.

Italian Works 

Pizza sauce, salami, Italian sausage, onions, green peppers, fresh mushrooms.

Luke's Meat Pie 

Pizza sauce, pepperoni, Italian sausage, ham, salami.

Lydia’s Pizza 

Pizza sauce, pepperoni, Italian sausage, mushrooms, onions.

Pizza Margherita 

Pizza sauce, tomato slices, fresh basil.

Pizza Rustica 

Olive oil, pepperoni, roasted red peppers, black olives, fresh basil.

Tuscan Pizza 

Pizza sauce, artichokes, mushrooms, black olives, roasted red peppers.

Veggie Pie 

Pizza sauce, broccoli, tomatoes, mushrooms, artichokes, onions.

White Pizza 

Olive oil, Ricotta cheese, spinach, tomatoes.

Build Your Own GF Pasta

Build Your Own Pasta 

Choose Pasta: Spaghetti or Penne
Choose Sauce: Marinara, Meat Sauce, Alfredo, Rosa or Garlic & Oil
Choose Topping: Grilled Chicken, Italian Sausage, Sautéed Vegetables
Lunch-sized portion. Add a side salad for 2.00.